♡ Free Resource: Get the Sweet Start Pricing Kit and start charging with confidence today! Get the Free Kit
Start Here

SweetTube Academy

Starting a Legal Home Bakery — Phase 1

Course Materials

Course Curriculum

Bonus — State-Specific Walkthroughs

From Baker to Business Owner: The Real Shift

Before you take a single order — watch this first.

Episode 2 covers the five mindset shifts that separate hobby bakers from business bakers, and the honest framework for figuring out how much you’re actually willing to commit. The bakers who struggle most are the ones who expected the business to feel like the hobby. It doesn’t — and that’s okay. But you have to be ready for it.

Your homework before the next lesson: Write down your real availability in hours per week, weekends per month, and maximum orders without burnout. Write your biggest business concern — specific, not vague. Those answers go in Tab 2 of your binder.

Course Materials

Download your course materials — use these alongside every episode.

📄 Home Bakery Business Binder

Binder tabs, worksheets & exercises for all 10 episodes

✅ Business Setup Checklist

Every step to set up your home bakery legally

📋 First Order Prep Checklist

Use this every time you take a new order

🏷️ Cottage Food Label Template

What every home bakery label must include